LifeLers Lifestyle & Food Channel

Baked Eggplant With Tomatoes🥰

Baked Eggplant Boats loaded with fresh tomatoes, plenty of onion and lots of garlic. This traditional Greek dish has its roots in Constantinople today’s Istanbul. These types of dishes are usually a bit heavier but loaded with flavor (and spices most of the times).


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Bengali Begun bhaja or Baingan Bhaja recipe is a popular traditional Bengali dish of marinated thick eggplant or aubergine slices pan fried in mustard oil. One of the finest Bengali recipes that people particularly pair with Khichuri (khichdi)
but you can also have it with rice and dal and even with phulka🥰
Will share this recipe soon on our YouTube Channel LifeLers.

Naan is a leavened bread hugely popular in South Asia. In India, it’s one bread that’s always on the menu of every party, wedding, birthday etc.
In this video I have made three types of Naans, , & .
I made these Naans on stove-top. Traditionally naan is made in a tandoor (clay oven) but at home, I prefer the stove-top method. You can bake them in oven but I think they are so much softer and better when .
Also, I highly recommend cooking these on a (skillet) . they taste so much better when made on a Iron Tava. So don't use Nonstick Tava for making Naan.

Soft and delicious this is the only Naan recipe that you will ever need!
Now you can Make restaurant style Tanduri naans at home without Tandur by following easy steps.
Please click the link : https://youtu.be/k3RoxAdB3po

If you like my Method to my YouTube Channel : & .
And don't forget to &


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Episode 6: Plain,Butter& Garlic Naan learn to make Tanduri Naan without Tandur at home. Easy Recipe

Delicious Fritters are all you need to enjoy the
Crunchy outside, soft inside, dipped in myriads of chutney... Wow Life is beautiful 🥰


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Creamy and buttery Dal Makhani is one of India’s most loved dal!
Dal Makhani is a dish originating from the Punjab region of Peshawar. Became popular in India following partition. The dal gets its richness from the use of cream and butter. It is now recognized as a quintessential Indian Dish.
This dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor. It tastes best with garlic naan!
I have shared all my tips and tricks to make Dhabba style Dal Makhani in my YouTube Channel 's
Please Do subscribe, Share, like and don't forget to Comment.

https://youtu.be/ThNndvLDrQY

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Creamy and buttery Dal Makhani is one of India’s most loved dal!
Click the link to know more...

https://youtu.be/ThNndvLDrQY

I have shared all my tips and tricks to make Dhabba style Dal Makhani in my YouTube Channel
So Please Click the link & Watch the video Do subscribe, Share, like and don't forget to Comment.
Dal Makhani is a dish originating from the Punjab region of Peshawar. Became popular in India following partition. The dal gets its richness from the use of cream and butter. It is now recognized as a quintessential Indian Dish.
This dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor. It tastes best with garlic naan!

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As we all know, life is a journey. Since we were born, we have been traveling in time. From being single to being married to becoming a parent.
This is how most people travel through time but sometimes, everyday life can be somewhat monotonous.
Some slow down their speed, some travel really fast. In all this chaos, we forget the Real world of happiness, a world full of colors.

"LifeLers" is the Medium to add colors in your life.
Colors of Love, Happiness, Acceptance & of Being you.

"LifeLers" is a &
through which we will share our travel, our magical journeys with you all.

As rightly stated in a famous quote “ Journey is more important than the destination”, so we will take you through our journey with Life(travel)Lers! Let’s go!

Click the link below and be a part of our Journey 🥰

https://youtu.be/N4egzsZSJR8

We just wanted to say thank you to everyone who continues to follow and support us.
We our feeling really humbled right now…there are 💯 ➕ incredible people who have subscribed to our YouTube channel! Wow!!!Thank you so much to those of you who have checked out our Channel and subscribed.

Those who have not Subscribed it Yet Please Click the link below & subscribe LifeLers 🙏 https://www.youtube.com/channel/UCShtkR5tXqitrDB5j0ZOcrw)

&
Initially we have started Cooking series but Soon we are going to upload Lifestyle & Fun loving Entertainment Videos also.

We (LifeLers) believe that life is a Journey & we travel through time. The road will not always be smooth; in fact, throughout our travels, we will encounter many challenges.
Some of these challenges will test our courage, strengths, weaknesses, and faith. Along the way, we may stumble upon obstacles that will come between the paths that we are destined to take. In order to follow the right path, we must overcome these obstacles. Sometimes these obstacles are really blessings in disguise, only we don't realize that at the time.

We want you all to Experience our Happiness in living life, Experiencing it & Traveling Through It.

Like, Share and subscribe

https://youtu.be/N4egzsZSJR8

Love & Regards

Episode 4 : Thank You Cake for the First 💯 Subscribers Delicious Microwave Biscuit Cake Recipe Ready In Five Minutes

Not long ago, some one thought of a genius gastronomical idea: getting the delicious momos to India. As soon as these little pockets of happiness landed on our plates, it quickly became the most loved street food.
Momos are enthusiastically consumed by everyone.
In this time of lockdown where our favorite eating places has been shut due to corona...
I have come up with another episode of mouthwatering delicious recipe of Momos.

For Lip Smacking Momos That Will Instantly Make You Go From Hungry To Mmmmmmm...
Go check my video & don't forget to like, share and subscribe our Channel

Episode 3 Delicious vegetable Momos Make delicious Vegetable Momos at home.