The Southern Farmer

Done for today, deworming, dipping and tagging done for our goats we wait for the next day of dipping now. Start from scratch

Light lunch we call it cidyobbo in Chitonga, what do you call it in your language? maize and pumpkin grown by the

Farming is not for the weak, hands on is very important and it reduces costs

Good afternoon fam, let's compare the two types of seed below by comenting in the coment section

Hello farm we went to the market today to sell our okra today. we managed to sell everything but mmmmmm the prices are still low here in maz but we keep going never giving up. .

Our sweet okra is ready, for orders don't hesitate to call us.

𝑯𝑨𝑷𝑷𝒀 𝒀𝑶𝑼𝑻𝑯 𝑫𝑨𝒀 𝑻𝑶 𝑨𝑳𝑳 𝑻𝑯𝑬 𝒀𝑶𝑼𝑻𝑯𝑺 𝑰𝑵 𝑨𝑮𝑹𝑰𝑪𝑼𝑳𝑻𝑼𝑹𝑬 𝑨𝑵𝑫 𝑶𝑻𝑯𝑬𝑹 𝑯𝑼𝑺𝑻𝑳𝑬𝑺 𝑳𝑬𝑻'𝑺 𝑲𝑬𝑬𝑷 𝑶𝑵 𝑾𝑶𝑹𝑲𝑰𝑵𝑮 𝑯𝑨𝑹𝑫 𝑰 𝑺𝑨𝑳𝑼𝑻𝑬. 𝑴𝑹 𝑺𝑯𝑨𝑵𝑬 #𝑻𝑯𝑬𝑺𝑶𝑼𝑻𝑯𝑬𝑹𝑵𝑭𝑨𝑹𝑴𝑬𝑹