Palladium

Palladium

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Palladium is a Luxury PR & Strategic Partnership Agency That Creates a Synergy of Elements Across the World of Luxury. Proud to support #THEMOVEMENT

From our London office we work closely with our clients to create global strategic alliances within the luxury industry. We manage their reputations on a global scale, through multiple communication mediums as well as utilizing our worldwide media contacts. Our knowledge and experience enables us to work across a wide range of brand-sectors, all within luxury. These include Design, Fashion, Health

28/06/2022

Collect your tickets TODAY into the £250M FREE Prize Draw at CharitableBookings.com for your chance to WIN 100’s of luxury prizes and funds for you and your favourite charity.

Plus when you next travel booking enjoy giving back to your favourite charity of choice for FREE!

03/10/2017

Lovely article on our client Charitable BOOKINGS.😊

Wonderful article in the . Thank you !

07/09/2017

Proud of our new site and video !
www.palladiumpr.com

www.palladiumpr.com

04/09/2017
25/08/2017

Download today the ANDREW PERN recipe WHITBY LOBSTER with cod roe paté, Lowna Dairy goat's curd, squid ink crackers and so herbs
serves 2 | preparation time 1 hour | cooking time 1 hour
The recipe is available now on
charitablebookings.org


ANDREW PERN
What a great way of gaining something and giving to charity both at the same me. Glad that the Star Inn can support the MS Society by donating our signature dish to ChariTable Bookings.”

06/06/2017
Photos 28/09/2016

We ❤️this !

Customers can choose one charitable cause close to their heart every time they make a booking from a list of over 7,500 UK registered charities at NO cost to themselves !

Photos 22/03/2016

Gigi Hadid is so cool!

UNITY Magazine’s Q&A with Michelin Star Chef Marcel Ravin 18/03/2016

http://unity-magazine.com/chef-michel-ravin/

UNITY Magazine’s Q&A with Michelin Star Chef Marcel Ravin Michelin star Chef Marcel Ravin brings glory to the Blue Bay restaurant at the Monte-Carlo Bay Hotel & Resort with amazing skill. From his beginning in Alsace to now, Chef Ravin has made his cuisine all about flavours. In an exclusive Q&A with Chef Ravin, Lucy Self discovers his true inspirations.

What the eye has seen remains in the mind - Unity-Magazine 26/02/2016

What the eye has seen remains in the mind - Unity-Magazine Lucy Self, Editor at Large, visits Monte Carlo Bay Hotel to discover true well-being.

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