Mama Meng

Dinner na po ❤️
Home made shanghai ( ako lang po gumagawa nyan para may stock sa ref mas makakamura at madaling lutuin )

GG -paksiw na pa adobo mas gusto po namin yung may toyo w talong ☺️

Ulam sa tanghalian mga mommy 💖 super easy lang po
Pork Steak 🥩

Ingredients
-kilo pork (kasim or liempo, sliced into steaks) pero this time pork chop Po ginamit Ko 3 pcs
• soy sauce
• 4 pc calamansi or ½ small lemon (for marinating)
• 1 large onion (sliced into rings)
• 2–3 cloves garlic (minced) /garlic powder ginamit ko
• ½ tsp ground black pepper
• ½ cup water (add more if needed)
• 1 tsp oyster sauce

Marinate pork in a bowl combined the ingredients 1-2 hours pero 30mns kolang po binabad since late naku nag prep much better Kung mas matagl mas
Lalambot din ang pork

1. After 30mns frinay Ko muna yung binabad kong porkchop both sides pero saktong prito lang then set aside

2. Sauté Aromatics – Heat oil in a pan. Sauté garlic and onion pedeng onion lang (set aside some onion rings for garnish later).
3.Cook Pork – Add marinated pork (with the marinade). Cook for a few minutes until browned on both sides.
4.Simmer – Pour in water, cover, and simmer until pork is tender (about 20 minutes). Add more water if needed.
5. Season – Adjust taste sugar and pepper. Add back the onion rings and cook for 2–3 minutes.

Eat well ❤️