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Yanchevskaya Alena

Yanchevskaya Alena

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I was impeccable and spoiled the mood of others when she appeared on the balcony.
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I make mini-films about my life ♡

10/28/2025

Smiles, sunshine, and sweet vibes all day 💕

10/28/2025

Such a “heart full of happy” kind of day 🌸

12/09/2024

Monday life 🤍💫

12/09/2024

At your request, I'm telling you how the master class will be held 🛫

11/17/2024

Part 2

11/10/2024

⏺️Dear ones, welcome to the long-awaited vlog from our two-day weekend 🎬

This is the first vlog where we will spend two whole days (36 min) 💫

I decided to please you with a new format and answer the most frequently asked questions

I'll tell you 👇🏻
▫️Why did I call Happiness that way?

▫️What did I do on maternity leave?

▫️A story about my bracelets that I never take off

▫️A review of the country house where we spent the weekend

▫️Why do I drink half a liter of celery juice every day?

▫️Who edits my videos now?

▫️Will I continue blogging when I move to another country?

And much more...enjoy watching, share in the comments how you like the new format and I'm waiting for new questions for the next episodes 👇🏻

10/28/2024

Sports in the morning is what gives you energy for the whole day 🔋
Tell me about how I save my energy and where I always get it from?🖤

A delicious and quick dinner 🍝 FIND MORE RECIPES IN MY PROFILE 📝 1. Vegetable soup with meatballs INGREDIENTS -water 3 l -minced meat 350-400 g -large carrots 1 pc -onions 1/2 onion -bell pepper 1 pc -potatoes 2 pcs -tomatoes 1 pc -romanesco cabbage several florets -broccoli several florets -spices to taste PREPARATION Peel the potatoes, carrots, onions, bell peppers. Cut all the vegetables as you like. Put the potatoes, carrots and onions in non-boiling water, bring to a boil. Next, prepare the minced meat for future meatballs, you can add any spices (I have: salt, sweet paprika, dill, a mixture of herbs with onions and garlic). Form small balls and put them in the soup. Once the meat is cooked, you can add the cauliflower florets. Cook the soup for a few more minutes and remove from the heat. Leave the soup for 10-15 minutes under the lid and you can serve. I add salt to the finished soup in the bowl so as not to put too much salt, because the water boils away in the process. Done! 2. Pink pasta INGREDIENTS -pasta 250 g (I have fettuccine) -beetroot 350 g -feta 200 g -coconut milk 3-4 tbsp. - shrimp (optional) - basil PREPARATION Boil the pasta until al dente, drain in a colander. Boil the peeled beets until done. Cut into smaller pieces in a blender bowl, add feta and coconut milk (or just water) and blend until smooth. Put the pasta in a preheated frying pan, pour over the resulting sauce, mix well and heat for a few minutes. You can put it on a plate, or you can add fried shrimp. Leave some feta for decoration. And don't forget the basil. Done! 10/24/2024

A delicious and quick dinner 🍝 FIND MORE RECIPES IN MY PROFILE 📝 1. Vegetable soup with meatballs INGREDIENTS -water 3 l -minced meat 350-400 g -large carrots 1 pc -onions 1/2 onion -bell pepper 1 pc -potatoes 2 pcs -tomatoes 1 pc -romanesco cabbage several florets -broccoli several florets -spices to taste PREPARATION Peel the potatoes, carrots, onions, bell peppers. Cut all the vegetables as you like. Put the potatoes, carrots and onions in non-boiling water, bring to a boil. Next, prepare the minced meat for future meatballs, you can add any spices (I have: salt, sweet paprika, dill, a mixture of herbs with onions and garlic). Form small balls and put them in the soup. Once the meat is cooked, you can add the cauliflower florets. Cook the soup for a few more minutes and remove from the heat. Leave the soup for 10-15 minutes under the lid and you can serve. I add salt to the finished soup in the bowl so as not to put too much salt, because the water boils away in the process. Done! 2. Pink pasta INGREDIENTS -pasta 250 g (I have fettuccine) -beetroot 350 g -feta 200 g -coconut milk 3-4 tbsp. - shrimp (optional) - basil PREPARATION Boil the pasta until al dente, drain in a colander. Boil the peeled beets until done. Cut into smaller pieces in a blender bowl, add feta and coconut milk (or just water) and blend until smooth. Put the pasta in a preheated frying pan, pour over the resulting sauce, mix well and heat for a few minutes. You can put it on a plate, or you can add fried shrimp. Leave some feta for decoration. And don't forget the basil. Done!

Photos from Yanchevskaya Alena's post 09/29/2024

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Photos from Yanchevskaya Alena's post 09/15/2024

Why can't I do what I want? Probably because I haven't grown up yet... or rather, I haven't grown into a strong personality yet. As they say: the weak look for excuses, and the strong take and do. For now, my position is - I'm looking for why it doesn't work. But I'm working on it, and that's already good.

Photos from Yanchevskaya Alena's post 09/13/2024

My whole story from the very beginning 👇🏻

- How I started
-Where did you grow up?
- Who did you work for?
- Where does the money come from?

Photos from Yanchevskaya Alena's post 08/26/2024

There is good news and bad news, I'll start with the good

The only project that you could buy from me all the time without restrictions was a master class on rils and blogging 🤍

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Downtown Jacksonville, FL