Hart to Home Texas, ORG.
Hart to Home Texas is residential care advisors
07/17/2026
We're seeking experienced investigators to conduct investigations in counties across Texas! Responsibilities include investigating new and delinquent cases, managing high-profile investigations, and mentoring and training investigation staff. 👉https://ow.ly/IHar50ZkOCI
07/17/2026
Our campus food pantries are open to EVERYONE (not just students) each Friday. Stop by for groceries, snacks, meals and more. For details and new hours at our center locations, visit https://bit.ly/4gI6Zf1
Note: Our El Centro Campus does not participate in Community Pantry Days.
07/04/2026
06/28/2026
https://s1.blinq.me/YOssJWVMDBgKrx5VICbU?bs=icl
Hey this is Sandra from Hart To Home Texas,Org.! This is my Blinq card, use this to save my contact details on your phone.
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Subject: Join Our Volunteer Fundraiser Team at Hart To Home Texas!
Hi there,
My name is Sandra Rios, and I’m with Hart To Home Texas. We’re excited about your interest in volunteering with us! I’d love to walk you through our volunteer process and explain how you can get involved.
Here’s a quick overview:
1. Initial Contact:
Please reach out to me directly—here’s my Blinq card for easy access: #. You can also contact me at (972) 399-6482.
2. Interview Process:
We conduct a three-step interview with our managers to ensure a good fit.
The first step involves speaking with David Rios at (214) 883-6515.
The second step is to connect with our other manager, Maldini Kahari at (817) 219-2012, to discuss your preferred role—whether you'd like to be a cashier, cook, or runner.
3. Position & Compensation:
Volunteers typically earn a stipend of $50 per day. During your interview, let us know your preferred role!
4. Requirements:
To get started, we’ll need some basic information and documentation:
Full Name
Address
Email Address
Phone Number
Age
T-shirt Size
Zelle details (for stipend payments)
A recent photo of yourself
A valid Photo ID
TABC & Food Handling Licenses (must be obtained via https://360training.com)
5. Licensing:
Please visit https://360training.com to complete the TABC and Food Handling courses/licenses needed for certain roles.
6. Additional Info:
Updated photo of yourself
Your TABC & Food Handling licenses (once obtained)
https://www.brainshark.com/1/player/levy?fb=0&r3f1=&custom=levyteammembercreatinglegends
How to proceed:
If you're interested, please contact me or our managers listed above to schedule your interview. We look forward to welcoming you to our team and working together to serve our community!
Organization Details:
Hart To Home Texas, Org.
Website: http://harttohometexas.org
Contact: Sandra Rios at (972) 399-6482
Thank you for your interest and willingness to make a difference!
Best regards,
Sandra Rios
Hart To Home Texas
https://blinq.me/YOssJWVMDBgKrx5VICbU?u=TsYkORn4
Hart To Home Texas
Drug and Alcohol Policy Acknowledgment
As a volunteer with Hart To Home Texas, I understand and agree to abide by the following policies:
No use of drugs or alcohol during work hours, before work, or while on duty.
No drinking on the job or being visibly intoxicated or under the influence of drugs while serving or working.
Violation of this policy will result in immediate removal from the work assignment, including the concession stand business.
Due to the policies of partnering organizations and requirements for trustworthy service, I agree to remain 100% drug and alcohol-free while volunteering with Hart To Home Texas.
I acknowledge that maintaining a drug- and alcohol-free environment is essential to providing the best care and service to our customers and community.
By signing below, I confirm that I have received, read, and understand this policy.
Signature: ______________
Date: _______________
President: Sandra Rios
Organization: Hart To Home Texasa
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Contact the business
Telephone
Website
Address
675 Town Square Boulevard Suite 200 Building A1
Garland, TX
75040
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
