Doatnut

Doatnut

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Steel cut oats, sugar free, low calorie donut = doatnut.

Photos from Doatnut 's post 06/10/2026

4 Days Left. đź’—

This is it. The final drop.

Nine flavors. Four days. Nearly 6 years of memories.

Every flavor on this menu tells a piece of the DOATNUT story, from some of our very first creations to the flavors you asked us to bring back one last time.

In 4 days, the final batch will be gone.

Thank you for every order, every photo, every kind word, and every chance you gave us to be part of your story.

One last drop.
One last box.
One last taste of DOATNUT. đź’—

✨Online store is now SOLD OUT. Thank You. 🫶🥹
✨STORE CLOSING Saturday, June 13th 7am - Sell Out/1pm

06/09/2026

DOATNUT was never just a store.

It was every customer who walked through our doors, every order placed, every story shared, and every person who believed in this dream.

As this chapter comes to a close, I realize that what we built was never about four walls or a pink storefront.

It was all of us.

Thank you for letting me be part of your story.

You’ll forever be part of mine. 💗

✨STORE CLOSING Saturday, June 13th

06/09/2026

This is it. Our last and final flavor drop. đź’—

For our final week, we brought back flavors that tell the story of DOATNUT.

🥞 Maple — one of our most requested flavors ever.
❤️ Red Velvet — one of the very first flavors we created nearly 6 years ago.
🍓 Strawberry Shortcake — a newer favorite topped with freeze-dried strawberries and DOATNUT crumbles.

And because we couldn’t leave without saying goodbye to the classics, this week’s lineup also includes some of our most loved flavors through the years: Triple Chocolate, Lemon Bar, Churro, Coffee Cake, Birthday Cake, and more.

Every flavor. Every memory. One final batch.

Thank you for letting us be part of your mornings, celebrations, road trips, freezer stashes, and family traditions. We can’t wait to serve you one last time.

FINAL WEEK HOURS:
Tuesday–Friday | 7:00 AM–2:30 PM
Saturday | 7:00 AM–1:00 PM (or until sold out)

When they’re gone, they’re gone. 💗

06/02/2026

Every order feels a little heavier these days.

To everyone placing a “last order,” thank you for making DOATNUT part of your mornings, your celebrations, your weight-loss journeys, your road trips, your freezer stashes, and your lives.

My heart is tender, but it’s also so full.

And maybe the voiceover is right…

I’m going to be okay. 🤍

✨LAST DAY TO PLACE AN ONLINE ORDER June 9th

Photos from Doatnut 's post 06/02/2026

2ND TO LAST DROP 🍩💔

We’re bringing back 3 of our most requested flavors for one of our final releases:

✨ S’mores with our heavenly guilt-free whip
đź’ś Ube
🍌 Banana Pudding

A little nostalgia. A lot of feelings.

With only two weeks left, this is your chance to stock up on some of the flavors you’ve been asking us to bring back for years.

Fill the freezer. Share with friends. Make the memories last a little longer. ❤️

Photos from Doatnut 's post 06/02/2026

I remember walking out to this line… hands shaking, heart racing, ribbon cutting, and a dream that didn’t feel real yet. This pink storefront in Oceanside became so much more than I ever imagined.

From K**I mornings, CBS 8 morning segment, a Forbes column that felt like a dream to the epitome hugging Mark Cuban & Lori the QVC Queen to strangers who became friends lining up just to try DOATNUT for the first time… I’m deeply grateful. 🥹

This was never just doatnuts. It was faith, fear, dreams and grace all at once—and a community that showed up in ways I’ll never forget. My heart is tender looking back, but mostly just thankful. 🥲🍩

If you were part of this story, I hope you come back once more so we can say goodbye properly… we truly couldn’t have made it this far without you.

đź’•

Kimy

06/01/2026

What started 6 years ago in my kitchen became more than I ever imagined. Because of you, we went from hand-making doatnuts at home to being featured in Forbes, appearing on CBS and K**I, and even stepping onto the stage of Shark Tank.

Every milestone, every line out the door, every order shipped across the country happened because you believed in us.

They say entrepreneurs have to be delusional to see something that doesn’t exist yet and chase it anyway. Against all odds, you helped turn a dream into reality.

With a heavy heart we announce the ending of this chapter on Saturday, June 13th.

Our final collection is now available online, including our Goodbye Dozen and Final Batch Editions.

From the bottom of my heart, thank you.

Thank you for every purchase, every repost, every encouraging message, every conversation across the counter, and every chance you gave a girl with a dream and an apron.

While this chapter is ending, we hope it isn’t goodbye forever. We’ve had conversations with several entrepreneurs interested in continuing the DOATNUT legacy, so maybe this is simply a “see you later.”

But if this truly is the last batch, don’t miss your chance.

This may be your final opportunity to enjoy DOATNUT.

With endless gratitude,

Kimy đź’—

05/28/2026

Late May energy is realizing the only thing holding it all together is iced coffee and a DOATNUT box. 🍩✨

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2530 Vista Way, Suite F
Oceanside, CA
92054

Opening Hours

Tuesday 7am - 4pm
Wednesday 7am - 4pm
Thursday 7am - 4pm
Friday 7am - 4pm
Saturday 7am - 1pm