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The word tagine refers to both a North African cooking pot with a conical lid, and the aromatic.

Ingredients
3 pounds bone-in lamb stew meat or lamb neck, cut into 1 1/2-inch pieces
2 1/2 teaspoons kosher salt, more as needed
1 3/4 cups lamb or chicken stock
5 ounces (1 cup) dried apricots
2 tablespoons extra-virgin olive oil, more as needed.

That look when you're trying to look for your keys.

Family dinners don't get much more comforting than a classic toad-in-the-hole.

Ingredients
100g plain flour
2 eggs
150ml semi-skimmed milk
8 pork sausages
1 onion, finely sliced

Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with following in this ingredients.

Ingredients
1 1/2 cups (355 ml) warm water (105°F-115°F)
1 package (2 1/4 teaspoons) of active dry yeast
3 3/4 cups (490 g) bread flour
2 tablespoons extra virgin olive oil (omit if cooking pizza in a wood-fired pizza oven)
2 teaspoons salt.

Recipe video above. An incredible quick and easy way to serve up chicken breast - seared then we can easily make it our home.

Ingredients
500g / 1 lb chicken breast (, boneless and skinless (2 pieces))
Salt and pepper
1/4 cup (60g) flour ((Note 1))
3.5 tbsp (50g) unsalted butter ((or 2 1/2 tbsp olive oil))
2 garlic cloves (, minced).